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Description
Grill. Wok. Smoker. Skillet. Braiser. Roaster. Deep fryer. Slow cooker. Stockpot.
The Iron Oven is an outdoor cook’s dream. A cast iron base and domed lid, grill grate, baking steel, tripod stand, and coal tray combine in countless configurations to expand your outdoor dining options and pack down into a single self-contained bundle to minimize what you carry.
Cook More. Carry Less.
Free yourself from the limits imposed by your outdoor cooking setup. The All In One Cast Iron Grill makes it simple to vary cooking methods and explore new cuisines without carrying extra equipment. Whether you want to grill burgers, smoke fish, steam bao buns, slow-cook curry, braise a pork shoulder, stir-fry foraged vegetables, fry an egg, or experiment with something different, you can do it with the Iron Oven.
Control the Heat
The All-in-One heightens your control while expanding your options. Place it over a fire. Nestle it in coals. Place coals in the wok base. Feed the coal tray. Raise or lower the tray. Use the tripod or set it aside. The cast iron construction provides maximum versatility so you can choose the source and distance of the heat, creating perfect conditions for perfectly-cooked food.
Pack & Go
Move from rooftop to riverside with ease. The All-in-One houses its components in the cast iron body, creating an outdoor cooking system that travels well and stores compactly. The included bundling belt ensures everything remains in place until next time.
FEATURES
- Solid, durable cast iron construction
- The Cast iron body is both the cooking surface and grill base
- Compatible with open fire and coals
- Works with direct and indirect heat
- Grate for grilling and steaming
- Baking steel replaces the griddle and skillet
- Adjustable charcoal tray with wind guard
- Use with or without a tripod stand
- The Tripod stand works with a grill grate
- Accessories fit inside for easy storage
- Easy-carry side handles
- Simple care and cleaning
- Limited Lifetime Warranty
SET INCLUDES:
- 13" Wok base
- Domed lid
- Grill grate
- Baking steel/griddle
- Tray lifter
- Tripod Stand
- Adjustable coal tray
- Wind guard
- Belt
DIMENSIONS
- Bowl is 380mm x 380mm x 125mm
- Kit 460mm x 380mm x 480mm
- Weight: 11.8kg
- Capacity: 4 quarts with room to boil
FAQ: Where is your cast iron made?
A: Barebones cast iron is designed in Salt Lake City, Utah and manufactured by trusted facilities in China. Barebones is a Certified B Corporation. They are committed to safe, ethical and sustainable practices that are upheld by each company and artisan that contributes to their products, with no exception.
MADE FOR A LIFETIME
The process for forging Barebones cast iron contains no coincidence. With meticulous artistry and craftsmanship, each piece is pre-seasoned with natural, organic oils. And by leaving the surface ever so raw and rugged, the oils are better absorbed, providing a better cooking surface from the very first use. Unlike other cast iron, it isn’t necessary to wash or scrub Barebones cast iron before use - they don’t use any resins to cover imperfections. The result is lasting cast iron pieces that are as naturally beautiful as they are durable.
Pre-seasoned and free of harmful chemicals, your cast iron is ready to use.
WHAT THE TCS TEAM LOVE ABOUT BAREBONES...
Barebones sings our song. They describe themselves as being ‘about food, nature & the primal pull of the fire—and we supply the inspiration, goods, and guidance to help you revel in them. Whether cultivating, cooking, camping, or exploring, Barebones aims to elevate your outdoor experience. Which is precisely what we are here for too.
Barebones also stand behind the quality of all of its gear. Their words ‘we sell these products because we love them, we use them and we want you to enjoy them too. Equally, Barebones products are meant to elevate your outdoor experience and withstand all normal rugged wear and tear.
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